Excellent home cooking meets rustic ambience: our restaurant in Sölden.

Gasthof & Restaurant Grauer Bär: fresh ingredients coupled with well-kept recipe secrets and masterly kitchen art.

Good taste always has its genuine roots. Here it comes directly from the surroundings of our restaurant in Sölden. And that's still not all: valuable, fresh ingredients also require genuine traditional recipes, passion and skill for such delicious creations that visitors of our Gasthof & Restaurant Grauer Bär in Sölden really appreciate. And a little pinch of love. The result are endless culinary highlights that make your taste buds dance - and your eyes shining brightly.

Here at our rustic Tirolean inn there is room for up to 200 hungry guests who are spoilt with multi-faceted, home-style cooking and international culinary classics. Accompanied by fine wines and strong schnapps. And if a jovial evening lasts until the small hours, you meet at our hotel bar. Our restaurant in Sölden is also barrier-free and has its own children's playroom. Guests of our hotel in Sölden enjoy the wonderful cuisine of our restaurant in Ötztal twice a day thanks to our half board food arrangement. Enjoy your meal!

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OPENING TIMES WINTER 2022/23

Wednesday to Sunday from 05.30 pm to 9.30 pm
Saturday, Sunday and public holiday additionally from 11.30 am to 2.00 pm

MONDAY & TUESDAY CLOSED

Bärenstüberl Parlor

You will also find authentic Tirolean inn culture and the very best taste of our restaurant in Sölden at the homely Bärenstüberl parlor. A perfect location for company events, anniversaries, birthday parties and celebrations of all kinds. In an ambience that is so originally Tirolean that it almost takes you back in time - with a lot of wooden paneling, real Alpine pastureland feeling and down-to-earth Tirolean cuisine of our restaurant. The Bärenstüberl accommodates up to 40 party-loving guests.

We gladly accept reservations at +43 5254 2564.

Culinary Tirol ...

Always fresh. Always regional.

We are a quality-sealed GenussWirt Inn! Look forward to tasty tavern cuisine prepared by an expert kitchen team. Always of the very best quality, delivered only by trusted producers. This is what our GenussWirt seal stands for: guaranteed origin and quality of ingredients plus genuine Austrian hospitality at our restaurant in Tirol.

GenussWirt Inns are the gastronomic figureheads of the GENUSS REGION ÖSTERREICH initiative. They stand - like no other restaurants - for proven origin and top quality of all products offered. They live regionality, seasonality and Austrian hospitality day after day.